Our Muskoka Gourmet Hot Pepper Jelly blends spicy jalapeños with sweet bell peppers for a bright, tangy, and gently fiery finish. Smooth and versatile, it’s built to shine across everything from appetizers to main dishes.

Fantastic over cream cheese or baked brie, perfect for glazing ham or lamb, and great stirred into sour cream for an easy dip. A dependable addition to any charcuterie board, with just the right balance of sweet and heat.